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KMID : 1024420020060020158
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Food Engineering Progress
2002 Volume.6 No. 2 p.158 ~ p.164
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Effective Extractions and Chemical Components of Citron Seed Extracts by Supercritical Carbon Dioxide
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Lee Seok-Hee
Cheon Jae-Kee
Ju Chang-Sik
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Abstract
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KEYWORD
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citron seed, supercritical carbon dioxide, extraction yield, cosolvent, extract compound
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